What are the technical challenges of a liquid detergent production line?
Release time:
2025-07-17 13:39
The technical challenges of a liquid detergent production line mainly include the following aspects:
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Foam Control: Reducing or controlling foam production while ensuring cleaning effectiveness is a major challenge. This requires adjusting the types and structures of surfactants and the proportions of additives in the formula to reduce the amount of foam.
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Environmental Protection and Biodegradability: Consumers are increasingly inclined to choose products with minimal environmental impact. Therefore, when developing low-foam detergents, it is necessary to focus not only on their cleaning performance but also on the environmental friendliness and biodegradability of the chemicals used.
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Cost Control: While improving the cleaning efficiency and reducing foam, it is also necessary to balance the production costs with market competitiveness. This requires in-depth research on technology optimization, process improvement, and material selection to maximize cost-effectiveness.
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Emulsification Technology: Emulsification technology is very important in the production of liquid detergents. Some household liquid detergents wish to add some water-insoluble additives to enhance product functionality; some high-end liquid detergents aim to produce colored emulsions to meet customer preferences. The emulsification process usually adopts batch operation methods to control product quality, facilitate product changes, and adapt to various conditions.
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Insufficient Detergent Viscosity: When liquid detergents lack the required thickness or viscosity, difficulties may arise during distribution and handling. This issue may be caused by an imbalance in the detergent formula (such as insufficient thickeners or surfactants).
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